It's Saturday afternoon and I've just thoroughly washed my Ontario, milk-fed spring lamb. Watch me turn this sacrificial lamb into He-Man, outdoor, open-pit, BBQ greatness.
Saturday, April 26, 2008
Silence of the Lamb
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22 comments:
Καλη Ανασταση αγαπημενε φιλε Πετρο.
I wish with all my might I could have been there for this celebration.
Happy Easter!
Enjoy Peter.
Oh man! I can't wait to see the results!
Yes that will feed a few people Peter. Enjoy!!!!
Can't wait to see the result! Also good to see that all of that snow and ice has gone.
Wishing you a very Happy Easter!
Similarly, I can't wait to see the results. What a fabulous treat - enjoy!
Happy Easter, Peter!
Can't wait. I'm sure you're chomping at the bit for a bite of the final product. YUM. It's front legs are crossed = you've got a very classy lamb there, peter.
How and where did you wash that sucker!Put some in the frrezer for me for my return, Im sure it will be so good!
Aww poor lamb, he will taste great!!!
Bloody hell Peter! Fantastic, you lucky thing! Whats on the menu with this beauty then?
Cheers
David
Oh I can't wait to see!!! Hope your enjoying your family!
Love the title!!!!
Χριστός Ανέστη, Peter! Can't wait to read all about your Easter meal...
Omigosh! That's crazy! You're going to cook that whole thing?
god almighty!
cant wait cant wait...save me a seat near the lamb, will ya?
Thank you everyone and Hristos Anesti (Christ has Risen) to all! It was a fabulous day and you may now view the
"main event"...lamb on the spit.
Where can I get me one of those lambs? I'd buy a new freezer just to keep lamb if I could!
Hope you had a great holiday!
Poor little thing! Your mouth must be watering by the sight of this.
I love the allusion to the movie :D. Eventhough you've been fasting, your neurons still work!!!
He, he ;-)
Cool! You are my hero, Peter.
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